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	<title>Comments on: Shrimp n&#8217; Grits</title>
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	<link>http://shallotsweb.com/2010/01/30/shrimp-n-grits/</link>
	<description>The Culture of Food</description>
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		<title>By: Lex</title>
		<link>http://shallotsweb.com/2010/01/30/shrimp-n-grits/#comment-574</link>
		<dc:creator><![CDATA[Lex]]></dc:creator>
		<pubDate>Tue, 02 Feb 2010 18:44:02 +0000</pubDate>
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		<description><![CDATA[I&#039;d post the recipe, but it&#039;s entirely in her head and doesn&#039;t make much use of measurin&#039; utensils.]]></description>
		<content:encoded><![CDATA[<p>I&#8217;d post the recipe, but it&#8217;s entirely in her head and doesn&#8217;t make much use of measurin&#8217; utensils.</p>
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		<title>By: Cheryl McNulty</title>
		<link>http://shallotsweb.com/2010/01/30/shrimp-n-grits/#comment-573</link>
		<dc:creator><![CDATA[Cheryl McNulty]]></dc:creator>
		<pubDate>Tue, 02 Feb 2010 13:43:38 +0000</pubDate>
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		<description><![CDATA[Nice combination. :)]]></description>
		<content:encoded><![CDATA[<p>Nice combination. <img src='http://s0.wp.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Charlotte Hutson-Wrenn</title>
		<link>http://shallotsweb.com/2010/01/30/shrimp-n-grits/#comment-569</link>
		<dc:creator><![CDATA[Charlotte Hutson-Wrenn]]></dc:creator>
		<pubDate>Tue, 02 Feb 2010 11:52:50 +0000</pubDate>
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		<description><![CDATA[Shrimp and grits is indeed the South Carolina lowcountry legacy. There would always be a pot of grits simmering on the stove, all day long, so naturally when the shrimp came out of creek.... Gorgeous and delicious looking blog!]]></description>
		<content:encoded><![CDATA[<p>Shrimp and grits is indeed the South Carolina lowcountry legacy. There would always be a pot of grits simmering on the stove, all day long, so naturally when the shrimp came out of creek&#8230;. Gorgeous and delicious looking blog!</p>
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